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Slideshow Images

Albondigas de prasa (Leek balls with potatoes or bread)

Sat, 03/12/2011 - 15:57
Tags
The Sephardi Recipe Archive

photo taken by DeathByBokeh, December 8, 2006, CC licensing

Ingridients:
- 1,5 Kg. of leek
- 250 gr. of minced meat
- 2 pieces of wet bread or 1 big boiled potato
- 1 egg
- salt, pepper

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Slideshow Images

Matzo Kugel (Laska kugli)

Sat, 03/12/2011 - 15:42

photo taken by Abraham Wallin, on April 9, 2009, CC licensing

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Supa de puli (Soup with meat and vegetables)

Sun, 02/13/2011 - 14:13
Tags
The Sephardi Recipe Archive

photo taken by tschörda, on March 9, 2006, CC licensing

Ingredients:    

- 1/2 kg. of sliced meat
- 2,5 liters of water
- 4 potatoes
- 2 big carrots
- 1 bunch of parsley
- 1 onion
- 1 celery, some celery leaves
- 2 teaspoons of tomato paste
- 1/2 a teacup of rice
- 4-5 tablespoons of sunflower oil
- 1 pinch of salt

Instructions:

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Salata de Fijon (White bean salad)

Sun, 02/13/2011 - 12:56
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The Sephardi Recipe Archive

photo taken by Angela Schmeidel Randall, on January 3, 2010, CC licensing

Ingredients:
- 1 ½ cups of white beans (small or medium sized)
- ½ a cup of finely chopped parsley
- 1 onion chopped in thin slices or 4-5 finely chopped scallions
- Dress as you like

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Salata de berencena (Eggplants salad)

Sun, 02/13/2011 - 12:52
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The Sephardi Recipe Archive

photo taken by Zeets Jones, on August 11, 2007, CC licencing

Ingredients:
- 1/2 a kg. of nice and juicy eggplants
- 3 tablespoons of sun flower oil
- 1 and 1/2 lemons worth of juice
- 1 pinch of salt

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Rulos de berencena (Stuffed eggplant)

Sun, 02/13/2011 - 12:41
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The Sephardi Recipe Archive

photo taken by Joi Ito, on Dcember 29, 2008, CC licensing

Ingredients:
- 1 kg. of long eggplants
- 1/2 kg. of minced meat
- 1 piece of wetted bread
- 1 green pepper
- 2 tomatoes
- 2 eggs
- 1 tablespoon of sugar
- A pinch of salt
- A touch pepper
- 2 tablespoons of sunflower oil

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Loap de bimbriyo (Quince jelly)

Sun, 02/13/2011 - 12:25
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The Sephardi Recipe Archive

photo taken by Rebecca Siegel, on November 24, 2013, CC licensing

Ingredients:
- 2 big quinces
- 2 teacups of quince juice
- 2 teacups of sugar
- 2 tablespoons of lemon juice

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Kucharas de kalavasa (Squash stuffed with cheese)

Sun, 02/13/2011 - 12:21
Tags
The Sephardi Recipe Archive

photo taken by Michelle Nicolet, on August 9, 2010, CC licensing

Ingredients:
- 2 kg. of squash
- 1 glass of milk
- 100 gr. of white cheese
- 150 gr. of sheep cheese
- 1 egg
- 100 gr. of margarine
- 1 tablespoon of flour
-  A sprinkle of dill

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Ojas de parra kon avas (Vine leaves with beans) (Izmir style)

Thu, 01/13/2011 - 12:34

photo taken by Isabela.C, on April 21, 2011, CC licensing

Ingredients:

- 250 gr. of vine leaves
- 250 gr of minced meat
- 1/4 glass of rice
- 7 tablespoons of sunflower oil
- A pinch of salt
- A touch of pepper
- 1/2 a bunch of parsley (very finely chopped)
- Juice of 1 lemon

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