Tag #150689 - Interview #78475 (Meyer Goldstein)

We celebrated all religious holidays at home. I remember Passover. We brought all crockery down from the attic, and we always had very nice kosher crockery. All the family would sit around the table, and we cooked everything that had to be cooked according to the Hagaddah: eggs, one potato each, fish, chicken, horseradish, and matzos. Grandfather would lead the seder. This holiday I remember, but I don’t remember any other holidays.