Selected text
My mother was a terrific cook. She made delicious Jewish food. At Rosh Hashanah we had Gefilte fish and at Pesach we always had matzah. Our mother made chicken broth with kneydlakh. Our mother set the table and we waited until grandfather and uncle Michael came home from the synagogue to start a meal. Our uncle always came to our house, sat at the table to drink a glass of wine and then went to his home.
Period
Location
Saratov
Russia
Interview
Maria Zabozlaeva