Tag #142585 - Interview #91884 (Leonid Aptekar)

At this time one could not go to the synagogue or celebrate Jewish holidays openly, but my wife and I celebrated holidays to the extent we could afford. It was difficult to get matzah for Pesach and we just had sufficient to keep it as a symbol of the holiday. We also had traditional Jewish food: sweet and sour stew, chicken broth, gefilte fish. It was a tradition, but also, the memory of my mama and grandma for me.