Tag #127445 - Interview #77982 (Regina Grinberg)

Every Friday we went to the synagogue. On Saturday evening our mother prepared a gravy beef soup with carrots, celery and potatoes. On Sunday we went to a restaurant in the 'Kyoshkovete' park [from the Turkish word 'kyoshk,' meaning a light wooden building] to eat 'kebapcheta' [grilled oblong rissoles]. We frequently invited my mother's relatives from Ruse to eat with us. They were beautiful women and always fashionably dressed. Next to them, we looked like villagers.