Tag #127038 - Interview #78410 (Ticu Goldstein)

My father worked 8-9 hours per day. Of course, he could eat at the workplace; but we had a very hard situation at home, as the rations of the Jews were smaller than the ones of the Romanians. So my father did himself justice sometimes and brought home a fish that he kept hidden under his shirt. I think this is how his lungs got ill – the fish was cold and he kept it pressed against his skin for several hours. He was very happy when he was able to cook for us the fish he would bring home from time to time.