Tag #123797 - Interview #88493 (Samuel König)

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I became a member of the Jewish community only recently. It’s been three, maybe four years since I started getting to know the people and socializing here [in the Lodz Community Center]. I have a nice garden there [in Cieladz] by my house. I was once here [in Lodz] and [people] told me there’s a canteen here [at the Center]. I had lots of string bean. I filled two sacks with it, 20 damn kilograms altogether, and dragged them to the canteen. And I left it for them to eat. Then I did it again. Later I had some black radish in the garden, it’s a Jewish specialty, you can prepare different dishes from it. You can grate it, salt it, add some oil or fat, right. Personally I like it. I think it was very popular in my town [Mielnica Podolska]. I grew that radish expressly to bring it over here. And that’s how I’ve met here two or three people of my age.
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Interview
Samuel König