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I sometimes bake bread for Saturday as well. Now I no longer have the patience to bake kneaded bread, but if I do, I have a small baking tray where I can fit 6 small loaves of bread, and I bake 6 loaves of bread from 1 kg of flour that I buy at the store, and I give some to my son as well. And it rises so nicely, as if I used some special ingredient or something.
Period
Interview
Berta Finkel
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